Pumpkin Recipe…

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So today I have a great and tasty pumpkin recipe from the National Trust Cookbook. I highly recommend National Trust Cookbooks, I have both Tea Time Recipes and The National Trust Cookbook which are both really easy to follow and the ingredients easy to come by. If you are used to using cups for measuring you might want to get a set of scales for accuracy as speaking from experience, conversion does not work very well. 

So here is the recipe for Perfect Pumpkin and Sun Dried Tomato Pearl Barley Risotto. The National Trust Online Shop is here.

Fun Fact: The largest pumpkin pie ever made was over five feet in diameter and weighed over 350 pounds.

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